Ecotyl’s Wheat Suji Fusilli Pasta is a rich source of protein - an essential building block for muscles and bones. It is enriched with essential nutrients and fiber that enhance health and wellness. Made of premium grade wheat grains, the processing is such that the core of wheat is pounded to make Suji. It has zero cholesterol and zero transfat. What’s more? It tickles your tastebuds and tastes extremely delicious!
Ingredients: Organic Wheat and Organic Suji
Health Benefits Of Pasta (Fusilli)
HOW TO USE WHEAT SUJI PASTA?
Shelf Life: 12 months
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