With a rustic warmth, authentic flavour, the goodness of nutrient-dense spices, and a touch of heat, if there’s a spice that should be an indispensable part of your kitchen - it’s our very own Ecotyl Garam Masala. Coriander, black pepper, cardamom, and many more spices are roasted to perfection to form this flavourful Garam Masala. All the spices used in this masala are sourced directly from farms and hand-grounded to keep the flavour and nutrition intact.
Ingredients: Coriander, Cumin, Black Pepper, Cinnamon, Ginger, Bay Leaves, Fenugreek Leaves, Cardamom, Red Chilly, Cloves, Nutmeg, Mace, Natural Rock Salt, Organic Ingredients
Health Benefits Of Garam Masala Powder:
How to Use Ecotyl Garam Masala?
Garam Masala is like a universal taste enhancer in Indian cuisine. For a sharp aroma and delightful flavor, you can add this Ecotyl Garam Masala to your vegetables, legumes, dal, and other delicacies.
Shelf Life: 12 Months
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