Ecotyl’s Kasuri Methi is made of dried fenugreek leaves. Our team of experts handpicks these leaves, and later, these leaves are sun-dried to maintain optimal freshness. It contains the right balance of twigs and leaves. Earthy aroma, sharp flavour, and nutritional value are some peculiarities of Ecotyl’s Kasuri Methi. This methi lends a unique flavour to vegetables, parathas, lentils, and pulses.

Ingredients: Organic Kasuri Methi

Health Benefits Of Kasuri Methi

• Kasuri Methi helps in better absorption of nutrients and facilitates digestion.
• Having antifungal and antibacterial properties, it strengthens your immunity and wards off infections, cold, and flu.
• It regulates cholesterol levels - lowers LDL cholesterol and increases good HDL cholesterol.
• Kasuri Methi is also known to calm inflammation and relieve indigestion issues, diarrhoea, and peptic ulcers.

Directions to Use:
Roast and add this Kasuri methi to curries and soups to enhance the flavour. It can also be added to the whole wheat dough to make delectable rotis and parathas.

Shelf Life: 12 Months